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    EuroCollege Rotterdam

    From September 2019, Angèle is once again sharing her knowledge & experience to 1st and 2nd year Hotel Management, Tourism Management and Event Management students of EuroCollege Rotterdam in 3 subjects.

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    Peymeinade – South of France

    What a great hospitality experience in cooperation with Amandine International Chef Placement to work in the South of France in August & September 2019 both for a one week period.

  • Mystery Guest

    Require an objective view on your service and food; we will provide you with the tools for your upcoming training and can expand our report with a back-of-the-house screening.

  • Sign up for our next cooking class – 28th Sept’19

    Join us for yet another inspiring Asian cooking class on Saturday 28th September from 18:00hrs - 22:30hrs at kookstudio Kookikook. You will cook 5 dishes and receive our recipes, drinks are inclusive…
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    Media Time

    Thanks Hap & Tap Magazine for this great introduction on us! Click here to see the article.

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    Masterclass in Asian basics

    It’s been inspiring to conduct a Masterclass in Asian cuisine basics to the young and ambitious kitchen team of Restaurant De Leuf* in Limburg.

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    Cooking class 10 May’19 – sign up!

    On Friday 10th May 2019 we will be organizing an Asian cooking class at Kookstudio Kookikook. With a minimum of 10 persons we will proceed to cook 5 dishes, which will be…

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    Alila Villas Koh Russey

    Marcel is off on his second overseas project during the month of February 2019, assisting the kitchen operation of the newly opened Alila Villas Koh Russey in Cambodia

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    Koninklijke Horeca Nederland – KHN

    From December 2018 – March 2019 Angèle is on the road for KHN in Mid-West Brabant as their Regional Manager.

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    Restaurant Loff

    From November 2018 onwards Angèle is assisting Restaurant Loff in Breda to enhance their guests service experience!